Blaufränkisch Opok 2017 La Distesa The use of Spanish tinajas The tannins add pressure Lambrusco
Baker’s notes & crumb story
Description
Blaufränkisch Opok 2017 La Distesa The use of Spanish tinajas The tannins add pressure Lambrusco The use of Spanish tinajas (clay amphorae) was also a long process before Elisabetta Foradori began bottling wines fermented in them Die Reifung vollzieht sich im Fall des "Aged at the estate" direkt am Weingut – und zwar unter absolut perfekten Bedingungen