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Dr. Oetker Back-Trend Springform mit Flach- und Rohrboden, Spring Form, Backform, Kuchenform, Stahlblech mit keramisch verstärkter Antihaft-Beschichtung, Anthrazit, Ø 26 cm, 4851 Spiegelau Grand Palais Exquisit red Manufacturer article number 007580 LEO0023619

Dr. Oetker Back-Trend Springform mit Flach- und Rohrboden, Spring Form, Backform, Kuchenform, Stahlblech mit keramisch verstärkter Antihaft-Beschichtung, Anthrazit, Ø 26 cm, 4851 Spiegelau Grand Palais Exquisit red Manufacturer article number 007580 LEO0023619

Baker’s notes & crumb story

SKU: 50190692841
4.3
Description

Dr. Oetker Back Trend Springform mit Flach und Rohrboden, Spring Form, Backform, Kuchenform, Stahlblech mit keramisch verstärkter Antihaft Beschichtung, Anthrazit, Ø 26 cm, 4851 Spiegelau Grand Palais Exquisit red Manufacturer article number 007580 LEO0023619 Spiegelau Grand Palais Exquisit red wine balloon inspired the young up and coming designer Anke Buchmann at the world famous Central Saint Martins art and design school to create this new

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