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NovantaNove Solera roterfaden Fermentation: Spontaneous | Wild yeasts The tannins add pressure Lambrusco

NovantaNove Solera roterfaden Fermentation: Spontaneous | Wild yeasts The tannins add pressure Lambrusco

Baker’s notes & crumb story

SKU: 20144246864
4.2
Description

NovantaNove Solera roterfaden Fermentation: Spontaneous Wild yeasts The tannins add pressure Lambrusco Fermentation: Spontaneous Wild yeasts in concrete tanks Optimal Drinking Maturity: From now until 2030

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