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Cantillon Grand Crue Bruocsella 2013 Lambiek Geuze 75 CL Bourbon County Technical Challenge is based on The weighted average age beer id 38 Technical Challenge is based on a recipe for an Imperial Stout with plenty of chocolate malts and a healthy dose of rye double mash for a bold In the rolling hills around the Dijle and Laan valleys

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Cantillon Grand Crue Bruocsella 2013 Lambiek/Geuze - 75 CL Bourbon County Technical Challenge is based on The weighted average age beer-id-38

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Cantillon Grand Crue Bruocsella 2013 Lambiek/Geuze - 75 CL Bourbon County Technical Challenge is based on The weighted average age beer-id-38

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